Salsa Avocado Cheese Snacks

Salsa verde or buffalo sauce can be used in place of salsa, and almost any cheese would make a delicious swap for the cheddar.

6 round tortilla chips or other large tortilla chips

6 (¼-inch-thick) slices extra-sharp cheddar cheese

2 Tbsp salsa

2 (¼-inch-thick) slices avocado, cut into thirds

Fresh cilantro

1. Arrange tortilla chips in a single layer on a microwavable plate. Top each chip with 1 cheese slice; microwave uncovered on HIGH 10 to 20 seconds, until cheese melts.

2. Top with salsa, avocado and cilantro. Makes 6 snacks Per snack: 80 cal, 6g fat, 14mg chol, 4g prot, 3g carbs, 0g sugar, 1g fiber, 145mg sodium